Martin City Pizza & Taproom (Lee's Summit) Online Ordering Menu

Scrambled eggs, chorizo, bacon, roasted pepper blend, cilantro, red onion, and cheddar cheese wrapped in a flour tortilla and over baked----served with hash browns

Savory breakfast pizza (4 Slices). Alfredo sauce, bacon, cheddar jack, hash browns, egg.

Scrambled egg, brisket, caramelized yellow onions, with cheddar cheese, on a biscuit; served with hash browns

Savory breakfast pizza (4 Slices). Pesto sauce, fresh mozzarella, diced tomato, honey ricotta, basil, balsamic glaze.

Savory breakfast pizza (4 Slices). Alfredo sauce, chorizo, hash browns, cheddar jack, pepper medley, egg; Served with salsa verde.

Savory breakfast pizza (4 Slices). Alfredo sauce, bacon, chorizo, egg, sage.

Savory breakfast pizza (4 Slices). EVOO, tomato, spinach, ricotta, feta, sliced avocado, salt & pepper on cauliflower crust.

Sweet breakfast pizza (4 Slices). Chocolate hazelnut spread, strawberries, streusel topping, powdered sugar.

2 waffles paired with 5 oven roasted chicken wings tossed in Thai peanut sauce.

Pork rib tips tossed in Korean BBQ sauce, served with potato salad.

Vanilla yogurt, granola and strawberries.

2 waffles topped with whipped cream and strawberries with 2 slices of bacon.

Seasonal fruit cup

Choose any 8” specialty pizza and a small house or Caesar salad.

This American IPA is dry-hopped three times to unleash a beautiful citrus aroma and hoppy, floral flavor. Few good things in life come easy, but we did the hard work on this one. You can just sit back, sip, and enjoy.

Rich, citrus aromas light up your nose like a bright orange sky, giving way to a crisp flavor with notes of refreshing fruit and a pleasant finish.

Light in color only, this beer uses a blend of malt and hops to give it a depth of flavorful notes and floral aroma. The Belgian yeast strain brings all of the flavors together for a wonderful finish.

Subtly sweet, a toffee nose is followed by a perfect blend of rich and malty that hits your taste buds with cherry, chocolate, and apple.

Brewed with white proso millet and buckwheat, this totally unique beer has a strong peach aroma that leads to a fruity flavor and naturally bitter finish.

Let the roasted, malty aromas bring you to life with a nose so close to coffee you could swear the beans are in the brew. Experience notes of rich coffee and velvety chocolate with a full-bodied finish. Crafted in partnership with Love, Coffee in Lee’s Summit.

Red Pale Ale

Soft Bavarian pretzels served with house-made beer cheese and Hard Way IPA mustard.

A blend of cheeses and fresh mozzarella served with marinara.

Tomatoes, garlic, fresh basil, pesto, ricotta, balsamic glaze, and Parmesan, paired with house-made crostinis.

Served with marinara and crostini.

Oven-roasted brussels sprouts with honey Dijon vinaigrette, yellow onions, and bacon.

Oven-roasted wings, with your choice of sauce: Buffalo, Burnt Finger BBQ, or Caribbean Jerk. Leave the Sauce Selection blank for Dry Wings.

Your choice of sauce.

Chef's assortment of meats, cheeses, olives, gherkins, and mustard. Served with Crostini's.

Romaine, artichokes, red peppers, tomatoes, red onions, marinated olives, Parmesan, and feta vinaigrette.

Mixed greens, tomatoes, red onions, croutons, Parmesan, and ranch dressing.

Romaine, croutons, Parmesan, and classic Caesar dressing.

Spinach, feta crumbles, red onions, strawberries, candied pecans, and balsamic vinaigrette.

Faroe Island hickory baked salmon, spinach, baby arugula, goat cheese, fresh orange segments, dried cherries, avocado, spicy mango-pineapple dressing, garlic balsamic crostini.

Romaine, turkey, ham, avocado, boiled egg, bleu cheese crumbles, oven-roasted bacon, cheddar jack, and red wine vinaigrette.

Gluten-free crust & cauliflower crust are both available. *No half toppings allowed for 8" pizzas - whole toppings only.*

Create your own half & half pizza by selecting your favorite pizza style for each half of the pizza! *Please note if you select specialty pizzas for either half, those toppings are included and do not need selected again in the Toppings section. Only add extra toppings & sauce if they are not already included with your selected pizzas.

*Vegetarian* House bruschetta mix, fresh mozzarella, basil, and Parmesan cheese.

Capicola, genoa salami, and pepperoni.

Canadian bacon, pineapple, and *SPICY HOT* red and green cherry peppers.

*Vegetarian* Roasted pepper medley, wild mushrooms, tomato, zucchini, and black olives.

Pepperoni, jalapeños, and hella olives.

Pepperoni, Canadian bacon, Italian sausage, ground beef, and meatballs.

Chorizo, red onions, tomatoes, cherry peppers, and manchego cheese.

Pepperoni, Italian sausage, roasted yellow onions, roasted pepper medley, wild mushrooms, and black olives.

Italian sausage, roasted yellow onions, and roasted pepper medley.

*Vegetarian* House bruschetta mix, fresh mozzarella, basil, and Parmesan cheese.

Capicola, genoa salami, and pepperoni.

Canadian bacon, pineapple, and *SPICY HOT* red and green cherry peppers.

*Vegetarian* Roasted pepper medley, wild mushrooms, tomato, zucchini, and black olives.

Pepperoni, jalapeños, and hella olives.

Pepperoni, Canadian bacon, Italian sausage, ground beef, and meatballs.

Chorizo, red onions, tomatoes, cherry peppers, and manchego cheese.

Pepperoni, Italian sausage, roasted yellow onions, roasted pepper medley, wild mushrooms, and black olives.

Italian sausage, roasted yellow onions, and roasted pepper medley.

Alfredo, mission fig marmalade, prosciutto, arugula, balsamic glaze, and shaved grana cheese.

Garlic alfredo, apples, sausage, olive oil, goat cheese, and crushed candied pecans.

Peanut sauce, chicken, red peppers, red onions, shredded carrots, shredded cabbage, cilantro, scallions, ground peanuts, and sriracha sauce.

Garlic Alfredo, sliced Philly beef, roasted pepper medley, roasted yellow onion, and mushrooms.

Garlic Alfredo, Canadian bacon, oven-roasted bacon, ricotta, sage, and sunny-side-up egg.

*Vegetarian* Garlic Alfredo, wild mushrooms, red onions, thyme, goat cheese, arugula, truffle oil, and Parmesan.

Buffalo sauce, chicken, cheese blend, tomato, oven-roasted bacon, blue cheese, and *SPICY HOT* red and green cherry peppers.

Garlic Alfredo, chicken, fresh garlic, artichoke hearts, spinach, feta with EVOO, and Parmesan.

Barbecue sauce, pulled pork, roasted onions, oven-roasted bacon, and fresh jalapeño.

Barbecue sauce, chicken, bacon, red onions, and spinach.

Pesto sauce, diced chicken, tomato, oven-roasted bacon, basil, spinach, and provolone cheese.

Alfredo, mission fig marmalade, prosciutto, arugula, balsamic glaze, and shaved grana cheese.

Garlic alfredo, apples, sausage, olive oil, goat cheese, and crushed candied pecans.

Peanut sauce, chicken, red peppers, red onions, shredded carrots, shredded cabbage, cilantro, scallions, ground peanuts, and sriracha sauce.

Garlic Alfredo, sliced Philly beef, roasted pepper medley, roasted yellow onion, and mushrooms.

Garlic Alfredo, Canadian bacon, oven-roasted bacon, ricotta, sage, and sunny-side-up egg.

*Vegetarian* Garlic Alfredo, wild mushrooms, red onions, thyme, goat cheese, arugula, truffle oil, and Parmesan.

Buffalo sauce, chicken, cheese blend, tomato, oven-roasted bacon, blue cheese, and *SPICY HOT* red and green cherry peppers.

Garlic Alfredo, chicken, fresh garlic, artichoke hearts, spinach, feta with EVOO, and Parmesan.

Barbecue sauce, pulled pork, roasted onions, oven-roasted bacon, and fresh jalapeño.

Barbecue sauce, chicken, bacon, red onions, and spinach.

Pesto sauce, diced chicken, tomato, oven-roasted bacon, basil, spinach, and provolone cheese.

Penne pasta, chicken, Alfredo, garnished with Parmesan and basil.

Pork carnitas, ham, oven-roasted bacon, pickles, Swiss, and stone ground mustard. Served on cubano bread.

Pit smoked sliced beef brisket, provolone cheese, horseradish sauce, roasted onions, bell peppers, mushrooms, baby arugula; served on sourdough bread.

Turkey, ham, oven-roasted bacon, avocado, tomato, shredded lettuce, and mayo. Served on a baguette.

Ham, pepperoni, salami, capicola, romaine, red onion, mayo, and red wine vinegar. Served on a baguette.

Italian meatballs, provolone, roasted onions, and Parmesan. Served on a baguette.

Oven-roasted chicken breast, basil pesto, spinach, tomato, oven-roasted bacon, and smoked provolone. Served on sourdough.

Chicken, lettuce, red peppers, red onions, carrots, cabbage, wontons, scallions, cilantro, cheese blend, sriracha sauce, and peanut sauce.

Chicken, romaine lettuce, olive medley, Parmesan, and Caesar dressing.

Grilled diced chicken breast, cheddar jack, lettuce, tomato, red onion, and spicy ranch.

Includes soft drink.